They are typically harvested in the summer season. Payari: Payari mangoes have a yellowish-orange color and have a sweet, rich flavor. They come from the state of Tamilnadu, Andhra and Karnataka in India. They have a sweet flavor and a creamy texture. Himampasand: Himampasand mangoes have a sweet and tangy taste, with yellow skin and orange-red flesh. They come from Maharashtra’s Raigad district. Lalbaug: These plump, reddish-orange mangoes have a tart taste and fibrous flesh. They have a very sour taste and are often used in salads or as an ingredient in Indian dishes such as aam panna (mango juice). Kairi: Kairi mangoes are small and round, with a green color. This type of mango is typically harvested from June to August. The flesh of the fruit is firm yet creamy, with a sweet taste and mild aroma. It is large in size and has a greenish-yellow color with a reddish tinge. The flesh is juicy, sweet, and slightly tart with a lot of fiber.īanganapalli: A native of Andhra Pradesh in southern India, the Banganapalli mango is one of the most widely cultivated varieties of mango in the country. Totapuri: Totapuri mangos are large, oval-shaped with a pointed end and have a greenish-yellow skin. The skin is greenish-yellow in color and the flesh is fibrous yet juicy, with a sour-sweet taste. Langra: Langra mangos are another variety from India that are elongated with rounded ends. They have a smooth, fleshy texture with a sweetness that has hints of spice. Kesar: Kesar mangos are named for their saffron-like color, which comes from the addition of turmeric during the growing process. The flesh is dense, sweet, and creamy with very little fiber. It has a fibrous texture and a sweet taste.ĭasheri: Another popular Indian variety, dasheri mangos are elongated with a pointed end and have light green skin that turns yellow as it ripens. Rajapuri Mango: The Rajapuri mango is a large variety that is popular in southern India. These mangos have a sweet taste with a hint of sourness, and they get their name from their badam (almond)-like shape. It has a thin skin that ranges in color from green to yellow, and its flesh is soft and sweet with a slightly fibrous texture.īadami Mango: Badami mangos are grown in Karnataka and Andhra Pradesh. The flesh of the Alphonso is soft and pulpy, with a rich, sweet flavor. It is named after Afonso de Albuquerque, a Portuguese general who conquered Goa in the 15th century. Here are some of the different types of mangoes you can find during the season:Īlphonso: The Alphonso mango is one of the most popular varieties of mangoes in India. Mangoes are available in a wide variety of types, each with its own distinct flavor and texture. The different types of mangoes available during the season If you’re lucky enough to be in India during mango season, be sure to try some of these delicious fruits! You can find them being sold by street vendors, at markets, or in shops across the country. The most popular varieties include Alphonso, Himampasand, Banganapalli, Totapuri, Kesar, Dasheri, and Langra. Indian mangoes come in a wide variety of shapes, sizes, and colours. The season typically runs from March to June/July, but can vary slightly depending on the region. The majority of Indian mangoes are grown in the states of Uttar Pradesh, Andhra Pradesh, Tamilnadu, Karnataka, and Maharashtra. India is now the world’s largest producer of mangoes, growing over 15 million tonnes of the fruit each year. Mangoes are native to India, and have been cultivated here for over 4,000 years. India is in the midst of mango season, and the country is going mango-crazy! Here’s what you need to know about this delicious fruit, and where to get the best mangoes in India. But what makes India’s mango season so special? What should you know before you embark on a mango-hunting mission? And most importantly, where can you find the best mangos? In this blog post, we will delve into the world of mangoes and answer all these questions and more! Read on to learn everything about India’s mango season. Whether it’s roadside vendors hawking their wares or your neighbor’s house overflowing with baskets of mangoes, it is impossible to ignore mango mania when it hits. It’s the most wonderful time of year-mango season! If you’ve ever been to India during this time, you know that mangoes are everywhere. Mango Mania: What To Know About India’s Mango Season, And The Best Place to Buy Mangoes in India
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |